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Cafe and Restaurant Managers

Discover the skills and training needed for this occupation

Cafe and Restaurant Managers organise and control the operations of cafes, restaurants and related establishments to provide dining and catering services.
0
People employed in SAExplore by region
-24%
1-Year changeGrowth in previous years
-25%
5-Year changeGrowth in previous years
SA Future Demand:Strong

The skills that Cafe and Restaurant Managers need

Learning new skills can certainly get you into a job quicker — but it’s not always about securing a job today. Each skill you build can be a stepping stone towards great opportunities in the future. Here are some skills needed for this occupation
  • Teamwork
  • Initiative and innovation
  • Numeracy
  • Digital engagement
  • Writing
  • Reading
  • Learning
  • Problem solving
  • Oral communication
  • Planning and organising

Course and Training for this occupation

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Where are people currently employed?

Region

South Australia - South East

Employed

349

1 Year Change

-23%

5 Year Change

1%

Region

South Australia - Outback

Employed

83

1 Year Change

-26%

5 Year Change

-19%

Region

Barossa - Yorke - Mid North

Employed

253

1 Year Change

-28%

5 Year Change

-22%

Region

Adelaide - West

Employed

498

1 Year Change

-24%

5 Year Change

-16%

Region

Adelaide - South

Employed

685

1 Year Change

-25%

5 Year Change

-20%

Region

Adelaide - North

Employed

606

1 Year Change

-21%

5 Year Change

-32%

Region

Adelaide - Central and Hills

Employed

704

1 Year Change

-24%

5 Year Change

-38%

Data from Skills SA, and Jobs and Skills Australia